Skip to contentSkip to footer

Dessert menu

A delicious way to end your dinner!

Dessert specialties

Dessert specialties

  • Winter Tasting

    9.00

    rum-raisins cheesecake – stewed pear crème brûlée – orange-yogurt ice cream – mint gel – chocolate soufflé – red fruit – whipped cream

  • Chocolate 'Dream'

    8.75

    warm chocolate soufflé – truffle – cherry ice cream – lemon curd – whipped cream

  • Crème brûlée

    8.00

    stewed pear compote – cinnamon gel – vanilla ice cream – whipped cream

  • Tiramisu with coffee gel

    7.75

    SUGARFREE

    raspberry ice cream – almond crunch

  • Apple carré

    7.50

    vanilla sauce – vanilla ice cream – whipped cream

  • Grilled pineapple

    7.75

    LACTOSE-FREE

    lemon sorbet ice cream – lactose-free whipped cream – caramel sauce

Classics

Classics

  • Vanilla ice cream with whipped cream

    6.50
  • Dame Blanche

    7.25

    vanilla ice cream – whipped cream – almond shavings – homemade chocolate sauce

  • Bananasplit

    7.50

    fresh banana – banana- and vanilla ice cream – whipped cream – homemade chocolate sauce

  • Sorbet 'Royal'

    7.25

    fresh fruits – vanilla-, strawberry- and pistachio ice cream – strawberry sauce – whipped cream

  • 'Boerenjongens'

    7.50

    jar filled with vanilla-, caramel- and rum ice cream – rum raisins – whipped cream

  • Mont Blanc

    7.50

    vanilla ice cream – whipped cream – eggnog – homemade chocolate sauce

  • Café Glacé

    7.50

    vanilla ice cream – homemade strong coffee syrup – rum bean – whipped cream