Skip to contentSkip to footer

Dinerdeal

A delicious three-course menu with plenty of choice for €39.50

Starters

Starters

  • GRONINGER MUSTARDSOUP

    bacon – apple – chives – iceberg lettuce

  • POMODORI TOMATO SOUP

    meatballs – fresh vegetables – cream

  • FISH SOUP

    fresh fish variety – chives – (cognac)

  • MUSHROOMS ‘AU BEURRE’

    ham – leek – herb butter

  • GOAT CHEESE CROQUETTES

    3 pieces from Machedoux – apple-pear chutney

  • SHRIMP CROQUETTES

    3 pieces from local shrimp – whiskey sauce – tomato concassé

  • CARPACCIO OF ORGANIC BEEF

    basil oil or truffle mayonnaise – pine nuts – Parmesan – arugula

  • TRIO OF SALMON

    gravad lax – warm smoked salmon tart – cold smoked salmon – wakame – sweet and sour radish – wasabi mayonnaise

  • RED BEETS CARPACCIO

    walnut – vegan cheese – honey

  • CLASSIC CAESAR SALAD

    smoked chicken – onion – egg – anchovy – croutons – Parmesan – mustard mayo

  • ‘TIÈDE’ SALAD

    smoked Irish salmon – capers – onion – cucumber – grilled bacon – fried onion rings – balsamic vinaigrette

Main course

Main course

  • TWO MINI SCHNITZELS ‘MINERVA’

    ham – cheese au gratin – sweet potato cream – cherry tomato – mushroom cream sauce

  • PORK TENDERLOIN

    sweet potato cream – cherry tomato – green asparagus – polenta – sauce of your choice*

  • CHICKEN BREAST ‘MADRID’

    mushrooms – red onion – tomato – fresh chili peppers – garlic – cheese au gratin – sweet potato cream

  • ‘WESTERBROEK’ PAN

    steak tips – sweet potato cream - cherry tomato – sauce of your choice*

  • GRILLED SIRLOIN STEAK

    grilled tomato – polenta – pepper sauce, béarnaise sauce or traditional grill sauces

  • TOURNEDOS ‘HUSSARDE’

    mushrooms – leek – herb butter – sweet potato cream – cherry tomato

    (+€3,-)

  • SALMON FILLET

    parsnip cream – lemon – cherry tomato – wok vegetables – Beurre Blanc sauce

  • CATCH OF THE WEEK

    with a suitable garnish and sauce

  • DORADE FILLET

    parsnip cream – lemon – cherry tomato – wok vegetables – Beurre Blanc sauce

  • MEDITERRANEAN QUICHE *

    stir-fried vegetables – arugula – tomato gel

    * Vegetarian
  • VEGAN STIR-FRIED TOFU

    mushrooms – onion – fresh chili peppers – tomato – rice – emping – soy sauce

*: SAUCE OF YOUR CHOICE: mushroom cream-, pepper-, satay-, stroganoff- or soy sauce

All our main courses are served with french fries, baked potatoes and fresh vegetables.

 

Desserts

Desserts

  • DAME BLANCHE

    vanilla ice cream – almond shavings – homemade chocolate sauce – whipped cream

  • ‘BOERENJONGENS’

    jar with vanilla, caramel and rum raisin ice cream – rum raisins – whipped cream

  • SORBET ‘ROYAL’

    fresh fruits – vanilla, strawberry, pistachio ice cream – strawberry sauce – whipped cream

  • APPLE TARTE TATIN

    caramel-seasalt sauce – vanilla ice cream – whipped cream

  • CRÈME BRÛLÉE

    spiced biscuit – baileys syrup – baileys ice cream – whipped cream

  • CHOCOLATE DREAM

    warm chocolate soufflé – caramelized nuts – lemon ice cream - whipped cream