- Hotel name
- Hotel Groningen-Westerbroek
- Address
- Rijksweg West 11
- Zipcode and city
- 9608PA Westerbroek
- Location
- Open in Google Maps
Dinerdeal
A delicious three-course menu with plenty of choice for €45,-
![Starters Starters](http://cdn.bfldr.com/BLW26VG3/at/c575vsq8v8j9nw8pwf5n62q/0b88cb81-b617-4ca2-aeca-f2d9456b6ffa.jpg?auto=webp&format=jpg&height=500&width=1400&fit=crop&optimize=medium)
Starters
Groninger mustardsoup
bacon – apple – chives – iceberg lettuce
Pomodori tomato soup
meatballs – fresh vegetables – cream
Fish soup
fresh fish variety – chives – (cognac)
Mushrooms 'au beurre'
ham – leek – herb butter
Goat cheese 'bitterballen'
3 pieces from Machedoux – apple-pear chutney
Shrimp croquettes
3 pieces from local shrimp – whiskey sauce – tomato concassé
Carpaccio of organic beef
basil oil or truffle mayonnaise – pine nuts – Parmesan – arugula
Smoked salmon
smoked salmon – wakame –radish – wasabi mayonnaise
Red beets carpaccio *
walnut – vegan feta – honey – basil sponge cake
* VegetarianClassic caeser salad
smoked chicken – onion – egg – anchovy – croutons – Parmesan – mustard mayo
Tiéde salad
smoked Irish salmon – capers – onion – cucumber – grilled bacon – fried onion rings – balsamic vinaigrette
Main course
Three mini schnitzels 'Minerva'
ham – cheese au gratin – potato mousseline – cherry tomato – vegetable chips – mushroom cream sauce
Pork tenderloin
green asparagus – carrot – cherry tomato – potato mousseline – vegetable chips – sauce of your choice*
Chicken breast 'Madrid'
mushrooms – red onion – tomato – fresh chili peppers – garlic – cheese au gratin – potato mousseline – tomato – chips
'Westerbroek' Pan
steak tips – potato mousseline – cherry tomato – vegetable chips – sauce of your choice*
Grilled sirloin steak
potato gratin – grilled tomato – pepper sauce or traditional grill sauces
Tournedos 'Hussarde'
mushrooms – leek – herb butter – potato mousseline – cherry tomato – vegetable chips
(+€3,-)
Salmon fillet
green asparagus – carrot – lemon – beetroot crumble – seasoned potato mousseline – cherry tomato – Beurre Blanc
Catch of the week
with a suitable garnish and sauce
Plaice fillet
green asparagus – carrot – lemon – beetroot crumble – seasoned potato mousseline – cherry tomato – Beurre Blanc
Mediterranean Quiche *
goat cheese – stir-fried vegetables – arugula – tomato sauce
* VegetarianVegan stir-fried tofu *
mushrooms – onion – fresh chili peppers – tomato – rice – emping – soy sauce
* Vegetarian
*: SAUCE OF YOUR CHOICE: mushroom cream-, pepper-, satay-, stroganoff- or soy sauce
All our main courses are served with french fries, baked potatoes and fresh vegetables.
![Desserts Desserts](http://cdn.bfldr.com/BLW26VG3/at/r3grw4cpxnnwtf3v4cw8f3r5/269dca2f-9293-4bd0-822b-1771e2756c53.jpg?auto=webp&format=jpg&height=500&width=1400&fit=crop&optimize=medium)
Desserts
Dame blanche
vanilla ice cream – almond shavings – homemade chocolate sauce – whipped cream
'Boerenjongens'
jar with vanilla, caramel and rum raisin ice cream – rum raisins – whipped cream
Sorbet 'Royal'
fresh fruits – vanilla, strawberry, pistachio ice cream – strawberry sauce – whipped cream
Crème brûlée
marinated strawberries – vanilla ice cream – whipped cream
Eton Mess
strawberry – meringue – balsamic syrup – vanilla or strawberry ice cream – whipped cream
Lemon curd cheesecake
fresh strawberries – white chocolate ice cream – whipped cream