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Hotel Groningen-Westerbroek
Hotel name
Hotel Groningen-Westerbroek
Address
Rijksweg West 11
Zipcode and city
9608PA Westerbroek
Location
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Contact

Dinner menu

We are delighted to welcome you to The Falcon Restaurant! Our kitchen staff is working with herbs from our own garden and beautiful local produce. Let us surprise you!

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Spring Special

Spring Special

  • Spring tasting

    16.50

    pea bavarois - smoked eel - lamb tenderloin - goat cheese croquette - wakame – Amsterdam onion chutney - balsamic silver onion syrup
    starter

  • Velvety leek soup

    Dutch shrimps – cream
    starter

  • Duo of lamb

    31.00

    lamb curry - lamb tenderloin - honey-thyme jus - polenta - pea cream - puree - fennel – roasted tomato – bimi
    main course

  • Corn fed chicken filled with mushrooms

    28.50

    red port juice - pea cream - puree - leek – zucchini - beetroot - roasted tomato – polenta
    main course

The Healthy Toucan

The Healthy Toucan

  • Cold vegetable salad

    20.00

    A delicious healthy mix with 80% vegetables and 20% fish or meat

    green beans – chickpeas – bell pepper – tomato – pak choi – corn – red onion – peas – mushroom – radish – coriander – wasabi yuzu sesame dressing

    Choice of: Smoked salmon, roasted beef loin or vegan feta

  • Warm vegetable variation with salmon

    22.50

    A delicious healthy mix with 80% vegetables and 20% fish

    polenta – leek – celeriac puree – courgette – beetroot – carrot – tomato – stir-fried vegetables

  • Warm vegetable variation with corn fed chicken

    22.50

    A delicious healthy mix with 80% vegetables and 20% meat

    quiche – pea gel – mashed potatoes – bimi – fennel – corn – stir-fried vegetables

  • Warm vegetable variation with tournedos

    24.50

    A delicious healthy mix with 80% vegetables and 20% meat

    quiche – pea gel – mashed potatoes – bimi – fennel – corn – stir-fried vegetables

  • Poke Bowl

    19.50

    sushi rice – carrot – cucumber – tomato – radish – bok choy – pod – green asparagus – wakame

    Choice of smoked salmon, prawns, tenderloin or vegan beef
    Sauce of your choice: chili-lime, rich umami spicy or teriyaki sesame
    Starter €15,50

Warm starters

Warm starters

  • Warm break bread *

    8.50

    homemade spreads (herb butter – aioli – tapenade)

    * Vegetarian

  • Groninger mustard soup

    9.50

    bacon – apple – chives – iceberg lettuce

  • Pomodori tomato soup

    9.00

    meatballs – fresh vegetables – cream

  • Classic chicken soup

    9.00

    fresh leek

  • Fish shoup

    12.00

    fresh fish variety – parsley– (cognac)

  • Mushrooms ‘au beurre’

    12.00

    ham – leek – herb butter

  • 3 Goat cheese ´bitterballen´

    13.00

    apple-pear chutney

  • 3 Shrimp croquettes

    15.00

    whiskey sauce – tomato concassé

  • Ajam chili

    13.00

    fried chicken bites – chili sauce gel – soy sesame vinaigrette – frisée – arugula – cherry tomato

Cold starters

Cold starters

  • Ardenner ham

    15.50

    melon tart – balsamic sirup

  • Carpaccio of organic beef

    16.50

    basil oil or truffle mayonnaise – pine nuts – Parmesan – arugula

  • Smoked salmon

    16.50

    smoked salmon – wakame – radish – wasabi mayonnaise

  • Roasted mackerel

    14.00

    mussel – mini pepper – samphire – shiso – tomato-pepper-basil cream

  • Dutch shrimps tasting

    18.50

    Dutch shrimp cocktail – homemade shrimp croquette – shrimp soup –
    sweet and sour radish – wasabi mayonnaise – whiskey sauce

  • Insalata caprese *

    15.00

    tomato concasse – roasted buffalo mozzarella – basil – dried olive and tomato

    * Vegetarian

  • Red beets carpaccio *

    13.50

    walnut – vegan feta – honey – basil sponge cake

    * Vegetarian

Due to fishing restrictions, we are not able to offer Dutch shrimps as a starter. We do offer it for a daily price, feel free to ask our staff.

Salads

Salads

  • Classic Caesar salad

    22.00

    smoked chicken – onion – egg – anchovy – croutons – Parmesan – mustard mayo
    starter € 15,00

  • ‘Tiède’ salad

    23.00

    smoked Irish salmon – capers – onion – cucumber – grilled bacon – fried onion rings – balsamic vinaigrette
    starter € 16,00

  • Goat cheese salad

    22.00

    Machedoux – chicory – apple – radish – cucumber – cherry tomato – onion – walnut – honey – raspberry dressing
    starter € 15,00

Main-course meat

Main-course meat

All our main courses are served with french fries, baked potatoes, salad and fresh vegetables. On request we also serve apple sauce.

  • Three mini schnitzels

    25.50

    polenta – pea cream – roasted tomato – candied leek – fennel - sauce of your choice*

  • Pork tenderloin

    25.50

    polenta – pea cream – roasted tomato – candied leek – fennel - sauce of your choice*

  • Sirloin steak

    31.00

    polenta – pea cream – roasted tomato – candied leek – fennel - sauce of your choice*

  • Tournedos

    37.50

    polenta – pea cream – roasted tomato – candied leek – fennel - sauce of your choice*

  • Chicken sate

    23.50

    cucumber – fried onions – coleslaw – prawn crackers – satay sauce

  • Hamburger ´Dre´

    24.50

    beef burger – (bacon) – cheese – pickle – onion – tomato – iceberg lettuce – mayonnaise – BBQ sauce

  • Three mini schnitzels 'Maison'

    27.50

    mushrooms – red onion – tomato – fresh chili peppers – garlic – cheese au gratin – pea cream – roasted tomato

  • Three mini schnitzels 'Minerva'

    27.50

    ham – cheese au gratin – pea cream – roasted tomato – mushroom cream sauce

  • ‘Smids’ pan

    27.50

    pieces of pork tenderloin – pea cream – roasted tomato – sauce of your choice*

  • Pork tenderloin 'Gorgonzola'

    29.50

    mushrooms – red onion – tomato – fresh chili peppers – garlic – gorgonzola au gratin – pea cream – roasted tomato

  • Stir-fried chicken dish

    27.50

    mushrooms – red onion – bean sprouts – fresh chili peppers – rice – prawn crackers – pea cream – roasted tomato – soy sauce

  • Chicken breast 'Madrid'

    27.50

    mushrooms – red onion – tomato – fresh chili peppers – garlic – cheese au gratin – pea cream – roasted tomato

  • 'Westerbroek' pan

    29.50

    steak tips – pea cream – roasted tomato – sauce of your choice*

  • Veal liver

    27.50

    onion - bacon - pea cream – roasted tomato

  • Sirloin steak 'Barcelona'

    33.50

    mushrooms – red onion – tomato – fresh chili peppers – garlic – pea cream – roasted tomato

  • Tournedos 'Hussarde'

    39.50

    mushrooms – leek – herb butter – pea cream – roasted tomato

Sauce of choice: creamy mushroom-, pepper-, soy-, stroganoff- or satay sauce

Main-course grill

Main-course grill

All our main courses are served with french fries, baked potatoes, salad and fresh vegetables. On request we also serve apple sauce.

  • Beefskewer 'Martini'

    32.50

    potato gratin – grilled tomato – pepper sauce or traditional grill sauces

  • Sirloin steak 'Grillé'

    32.50

    potato gratin – grilled tomato – pepper sauce or traditional grill sauces

  • Mixed Grill

    32.50

    chicken – beef – pork – sparerib – potato gratin – grilled tomato – pepper sauce or traditional grill sauces

Sauce of choice: béarnaise-, pepper- or BBQ sauces.

Main-course vegetarian

Main-course vegetarian

All our main courses are served with french fries, baked potatoes, salad and fresh vegetables. On request we also serve apple sauce.

  • Mediterranean quiche *

    22.00

    stir-fried vegetables – arugula – tomato sauce

    * Vegetarian

  • Saffron risotto *

    23.50

    vegetarian meatballs – green asparagus – snow peas – haricot verts – Sud'n'Sol tomato

    * Vegetarian

  • Vegan stir-fried tofu *

    22.00

    mushrooms – onion – fresh chili peppers – tomato – rice – emping – soy sauce

    * Vegetarian

  • Vegan burger *

    23.50

    no chicken burger – vegan cheddar – tomato – pickle – vegan mayonaise

    * Vegetarian
Main-course fish

Main-course fish

All our main courses are served with french fries, baked potatoes, salad and fresh vegetables. On request we also serve apple sauce.

  • Salmon fillet

    30.00

    polenta – pea cream – roasted tomato – carrot – leek – bimi - hollandaise sauce

  • Trio 'Lauwersoog'

    32.00

    salmon fillet – sole – Black Tiger gamba – polenta – pea cream – roasted tomato – carrot – leek – bimi - remoulade sauce – hollandaise sauce

  • Baked seabass fillet

    30.00

    polenta – pea cream – roasted tomato – carrot – leek – bimi – hollandaise sauce

  • Fish stew ´Waddenzee´

    24.50

    prawn – mussel – salmon – cockle – zarzuela sauce – polenta – pea cream – roasted tomato – carrot – leek – bimi - remoulade sauce

  • Baked redfish

    28.00

    polenta – pea cream – roasted tomato – carrot – leek – bimi - remoulade sauce

  • Catch of the week

    27.00

    with a suitable garnish and sauce

Due to restrictions in fishing, the price of soles has risen sharply.
We therefore no longer offer them as standard.
Feel free to ask the waiter about the possibilities.

Timo Toekan

Timo Toekan

  • Children's dinner 3-courses

    14.50

    Pomodori tomato soup
    or
    Groninger Mustard soup

    ***
    French fries with minced meat-hotdog, hamburger, chicken nuggets, fish sticks or mini schnitzel
    or
    Mini pancakes with butter and powdered sugar
    or
    Spaghetti ‘Bolognese’

    ***
    Kids ice cream

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