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Dinner menu

We are delighted to welcome you to The Falcon Restaurant! Our kitchen staff is working with herbs from our own garden and beautiful local produce. Let us surprise you!

Asparagus

Asparagus

  • Spring tasting

    17.50

    terrine of asparagus mousse and smoked salmon - quail egg - lacquered pork belly -
    asparagus croquette - herb mayonnaise
    starter

  • Asparagus soup

    11.50

    ham - cream - chives
    starter

  • Asparagus à la Flamande

    27.50

    7 asparagus - ham - boiled egg - boiled potatos - parsley – molten butter
    main course

  • Asparagus Surf & Turf

    33.50

    5 asparagus – veal tenderloin - prawn - boiled potato – garlic-hollandaise sauce
    main course

Asparagus sidedish 2 pcs min. | 3.50
Asparagus are served with boiled potatoes. Would you like other garnishes? Please indicate this to the waiter.

The Healthy Toucan

The Healthy Toucan

  • Cold vegetable salad

    20.00

    A delicious healthy mix with 80% vegetables and 20% fish or meat

    green beans – snow peas – bell pepper – cherry tomato – pak choi – red onion – carrot – radish – chicory – edamame beans – bimi

    Choice of: Smoked salmon, roasted beef loin or vegan feta

  • Warm vegetable variation with salmon

    22.50

    A delicious healthy mix with 80% vegetables and 20% fish

    mini quiche – sweet potato – carrot – bimi – tomato – lemon

  • Warm vegetable variation with corn fed chicken

    22.50

    A delicious healthy mix with 80% vegetables and 20% meat

    mini quiche – sweet potato – bimi – mushroom – candied leek

  • Warm vegetable variation with tournedos

    24.50

    A delicious healthy mix with 80% vegetables and 20% meat

    mini quiche – sweet potato – bimi – mushroom – candied leek

  • Poke Bowl

    19.50

    sushi rice – carrot – cucumber – tomato – radish – bok choy – pod – green asparagus – wakame

    Choice of smoked salmon, prawns, tenderloin or vegan beef
    Sauce of your choice: chili-lime, rich umami spicy or teriyaki sesame
    Starter €15,50

Warm starters

Warm starters

  • Warm break bread *

    8.50

    (brown or white bread) – herb butter – aioli – tapenade

    * Vegetarian
  • Groninger mustard soup

    9.50

    bacon – apple – chives – sugar lettuce

  • Pomodori tomato soup

    9.00

    meatballs – fresh vegetables – cream

  • Classic chicken soup

    9.00

    fresh leek

  • Fish shoup

    12.00

    fresh fish variety – parsley– (cognac)

  • Mushrooms ‘au beurre’

    12.00

    ham – leek – herb butter

  • 3 Goat cheese ´bitterballen´

    13.00

    apple-pear chutney – cress – radish – cucumber

  • 3 Shrimp croquettes

    15.00

    whisky sauce – lime – cress – cherry tomato – cucumber

  • Ajam chili

    13.00

    fried chicken bites – chili sauce gel – soy sesame vinaigrette – cherry tomato – cress – cucumber

Cold starters

Cold starters

  • Ardenner ham

    15.50

    melon tart – balsamic syrup – cress

  • Carpaccio of organic beef

    16.50

    basil oil or truffle mayonnaise – (pine nuts) – Parmesan – arugula

  • Smoked salmon

    16.50

    wakame – wasabi mayonnaise – cress – lime – cherry tomato

  • Dutch shrimps tasting

    18.50

    Dutch shrimps – shrimp croquette – shrimp soup – radish – wasabi mayonnaise – whiskey sauce – cucumber – cherry tomato

  • Red beets carpaccio *

    13.50

    walnut – vegan feta – honey – radish – balsamic syrup – tomato

    * Vegetarian
  • Insalata caprese *

    15.00

    tomato concasse – roasted buffalo mozzarella – basil oil – dried olive – cucumber – cress

    * Vegetarian

Due to fishing restrictions, we are not able to offer Dutch shrimps as a starter. We do offer it for a daily price, feel free to ask our staff.

Salads

Salads

  • Classic Caesar salad

    22.00

    smoked chicken – onion – egg – anchovies – croutons – Parmesan – mustard mayo – sugar lettuce
    starter € 15,00

  • ‘Tiède’ salad

    23.00

    smoked Irish salmon – capers – onion – cucumber – grilled bacon – fried onion rings – balsamic vinaigrette – lime – cherry tomato
    starter € 16,00

  • Goat cheese salad

    22.00

    goat cheese – chicory – apple – radish – cucumber – onion – walnut – honey – raspberry dressing
    starter € 15,00

Main-course meat

Main-course meat

All our main courses are served with french fries, baked potatoes, salad and fresh vegetables. On request we also serve apple sauce.
  • Three mini schnitzels

    25.50

    mini quiche – mushrooms – bimi – sweet potato cream – candied leek

  • Three mini schnitzels 'Maison'

    27.50

    mushrooms – red onion – tomato – fresh chili peppers – garlic – cheese au gratin – sweet potato cream – cherry tomato

  • Three mini schnitzels 'Minerva'

    27.50

    ham – cheese au gratin – mushroom cream sauce – sweet potato cream – cherry tomato

  • Pork tenderloin

    25.50

    mini quiche – mushrooms – bimi – sweet potato cream – candied leek sauce of your choice*

  • Pork tenderloin 'Gorgonzola'

    29.50

    mushrooms – red onion – tomato – fresh chili peppers – garlic – gorgonzola au gratin – sweet potato cream – cherry tomato

  • Sirloin steak

    31.00

    mini quiche – mushrooms – bimi – sweet potato cream – candied leek sauce of your choice*

  • Sirloin steak 'Barcelona'

    33.50

    mushrooms – red onion – tomato – fresh chili peppers – garlic – sweet potato cream – cherry tomato

  • Tournedos

    37.50

    mini quiche – mushrooms – bimi – sweet potato cream – candied leek sauce of your choice*

  • Tournedos 'Hussarde'

    39.50

    mushrooms – leek – herb butter – sweet potato cream – cherry tomato

  • Veal liver

    27.50

    onion - bacon - sweet potato cream – cherry tomato

  • ‘Smids’ pan

    27.50

    pieces of pork tenderloin – sweet potato cream – cherry tomato – sauce of your choice*

  • 'Westerbroek' pan

    29.50

    steak tips – sweet potato cream – cherry tomato – sauce of your choice*

  • Stir-fried chicken dish

    27.50

    mushrooms – red onion – bean sprouts – fresh chili peppers – rice – prawn crackers – soy sauce – sweet potato cream – cherry tomato
    small €25,25

  • Chicken breast 'Madrid'

    27.50

    mushrooms – red onion – tomato – fresh chili peppers – garlic – cheese au gratin – sweet potato cream – cherry tomato

  • Chicken sate

    23.50

    cucumber – fried onions – coleslaw – prawn crackers – satay sauce

  • Hamburger ´Dre´

    24.50

    beef burger – (bacon) – cheese – pickle – onion – tomato – sugar lettuce – mayonnaise – hungarian paprika sauce

Sauce of choice: creamy mushroom-, pepper-, soy-, stroganoff- or satay sauce

Main-course grill

Main-course grill

All our main courses are served with french fries, baked potatoes, salad and fresh vegetables. On request we also serve apple sauce.
  • Beefskewer 'Martini'

    32.50

    potato gratin – grilled tomato – Grilled bacon – pepper sauce or traditional grill sauces

  • Sirloin steak 'Grillé'

    32.50

    potato gratin – grilled tomato – Grilled bacon – pepper sauce or traditional grill sauces

  • Mixed Grill

    32.50

    chicken breast – tenderloin – pork tenderloin – spare ribs –potato gratin – grilled tomato – Grilled bacon – pepper sauce or traditional grill sauces

Sauce of choice: béarnaise-, pepper- or BBQ sauces.

Main-course vegetarian

Main-course vegetarian

All our main courses are served with french fries, baked potatoes, salad and fresh vegetables. On request we also serve apple sauce.
  • Mediterranean quiche *

    22.00

    goat cheese – stir-fried vegetables – arugula – tomato sauce

    * Vegetarian
  • Saffron risotto *

    23.50

    veggie meatballs – green asparagus – snow peas – green beans – Sud'n'Sol tomato

    * Vegetarian
  • Vegan burger *

    23.50

    no chicken burger – vegan cheddar – tomato – pickle – union – vegan mayonaise – hungarian paprika sauce – sugar lettuce

    * Vegetarian
Main-course fish

Main-course fish

All our main courses are served with french fries, baked potatoes, salad and fresh vegetables. On request we also serve apple sauce.
  • Trio 'Lauwersoog'

    32.00

    salmon fillet – sole – Black Tiger gamba – mini quiche – carrot – bimi – tomato – lemon – remoulade sauce – Hollandaise sauce

  • Salmon fillet

    30.00

    Hollandaise sauce – mini quiche – carrot – bimi – tomato – lemon

  • Baked plaice fillet

    30.00

    remoulade sauce – mini quiche – carrot – bimi – tomato – lemon

  • Baked halibut fillet

    28.00

    aioli crust – mini quiche – carrot – bimi – tomato – lemon

  • Baked wolffish fillet

    27.00

    tomato sauce – mini quiche – carrot – bimi – tomato – lemon

  • Pasta with spicy stir-fried prawns

    22.50

    tomato sauce - arugula - cherry tomatoes - Parmesan cheese

Due to restrictions in fishing, the price of soles has risen sharply.
We therefore no longer offer them as standard.
Feel free to ask the waiter about the possibilities.

Timo Toekan

Timo Toekan

  • Children's dinner 3-courses

    14.50

    Pomodori tomato soup
    or
    Groninger Mustard soup

    ***
    French fries with minced meat-hotdog, hamburger, chicken nuggets, fish sticks or mini schnitzel
    or
    Mini pancakes with butter and powdered sugar
    or
    Spaghetti ‘Bolognese’

    ***
    Kids ice cream